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245 00 |a Drinking Water Safety Plan for Oni Water Supply System (Republic of Georgia) |h [electronic resource].
260        |a Miami, Florida : |b Florida International University, |c 2011.
300        |a 24 pages
506        |a Copyright © Global Water for Sustainability Program – Florida International University. This publication may be reproduced in whole or in part and in any form for educational or non-profit purposes without special permission from the copyright holder, provided acknowledgement of the source is made. No use of the publication may be made for resale or for any commercial purposes whatsoever without the prior permission in writing from the Florida International University - Global Water for Sustainability Program.
510        |a GLOWS-FIU. 2011. Drinking Water Safety Plan for Oni Water Supply System, Republic of Georgia. Global Water Sustainability Program, Florida International University. 15 p.
520 3    |a The WSP for the water supply system of the city of Oni is elaborated in accordance with WHO guidelines. The Drinking Water Safety Plan represents a system wide approach to ensure that the water delivered to consumers is of good and consistent quality. The WSP is based on a comprehensive assessment of risk factors that could adversely affect the quality of the water delivered to consumers, and sets out control measures to minimize or eliminate risk factors.
520 4    |a Funding for this publication was provided by the people of the United States of America through the U.S. Agency for International Development (USAID) under Agreement No.CA # AID-114-LA-10-00004, as a component of the Integrated Natural Resources Management for the Republic of Georgia Program. The views and opinions of authors expressed herein do not necessarily state or reflect those of the United States Agency for International Development of the United States Government or Florida International University.
520 2    |a Contents: List of Acronyms and Abbreviations p. 2, 1. Introduction p. 3, 2. Methodology and Objective(s) p. 4, 3. Short Overview of Identified Hazards, Hazardous Events and Control Measures p. 6, 4. Water Safety Plan p. 8, Annexes p. 12
533        |a Electronic reproduction. |c Added automatically, |d 2015. |f (dpSobek) |n Mode of access: World Wide Web. |n System requirements: Internet connectivity; Web browser software.
535 1    |a Added automatically.
650        |a Drinking water.
650        |a Water-supply.
720        |a Global Water for Sustainability Program (Florida International University).
830    0 |a dpSobek.
830    0 |a Georgia.
852        |a dpSobek |c Georgia
856 40 |u http://dpanther.fiu.edu/dpService/dpPurlService/purl/FI14090920/00001 |y Click here for full text
992 04 |a http://dpanther.fiu.edu/sobek/content/FI/14/09/09/20/00001/Drinking-water-safety-plan-for-Oni-ENG_508thm.jpg
997        |a Georgia


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